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Embark Sustainability’s Community Kitchen: Moroccan Cuisine

February 8, 2018 @ 4:30 pm - 7:30 pm

For February’s Community Kitchen, Embark is collaborating with DIVERSEcity, a non-profit that builds and strengthens diverse communities through services that embrace cultural inclusiveness. One of DIVERSEcity’s community volunteers will co-facilitate this month’s Community Kitchen and share their knowledge of Moroccan food with participants. Join us for an evening of cooking and eating with fellow Embark-ers. This free event aims to build and foster a community around food and discuss topics of sustainability and sustainable leadership. Make sure to RSVP as spaces are limited!
Contact Gianjeet Kaur: programs@embarksustainability.org

www.embarksustainability.org/kitchen_20180208

Details

Date:
February 8, 2018
Time:
4:30 pm - 7:30 pm
Website:
www.embarksustainability.org/kitchen_20180208

Organizer

Embark Sustainability
Website:
www.embarksustainability.org

Venue

Madge Hogarth House
8888 University Drive
Burnaby, BC Canada
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